Senin, 03 Agustus 2009

Fried Bean Sprout, It's Funny to Called it Fried but not Fried?



Famous with the name "Toge Goreng", it arises fun questions in mind, since it is not fried as it is named. Toge Goreng is having Bean Sprout as its main ingredient, the seller will put Toge + Oncom (fermented cake made from soybean sediment) + water together then stir it together..After it is boiled, the seller will dry the water from the food, then put it on the plate.

Pour the sauce as topping..the sauce is very tempting look..It is red sauce with the rough slice of tomatoes in it, taste it slowly then you can feel the oncom slice in it..When you eat the sauce, you can feel it is sour, sweet, and hot at the same time..what a fun eating experience!

don't forget to put extra fried onion on it. Add the colorful chips around the plate..
How to eat it? Mix it all together, add some chilly if you need extra hot taste..Sluurps! Toge goreng is ready to be eaten..

The Toge Goreng Seller is familiar to be found in the main road of Jakarta. It is the traditional food but very famous in jakarta. The fun eating passion of consuming toge goreng is the eating experience. We can eat it at wooden long chair at the road side..you can see the road, the car, pedestrians while eating toge goreng..Feel the hot taste, the uniqueness of the food combined with hot climate of Jakarta make it memorable for fun eating experience.

pic source: alleykitchen.blogspot.com

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